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Picanha Box

Picanha Box

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A taste of Brazil, made simple.

Celebrate one of the most prized cuts with our Picanha Box. Known for its juicy tenderness and rich flavor, Picanha is perfect for grilling whole, slicing into steaks, or skewering for authentic churrasco-style barbecue. 

Included in this Box:

  • 1 Dry-Aged Whole Picanha/Coulotte (3.5+ lbs)
  • 1 Dry-Aged Flank Steak
  • 1 Dry-Aged Flat Iron Steak (8-9 oz)
  • 1 Package of our Dry-Aged Skirt/Fajita Steak
  • 2 Dry-Aged Chuck Eye Steaks
  • 4 lbs of our Dry-Aged Ground Beef

11-12 lbs of our Dry-Aged, USDA Prime Beef

Shipped Frozen

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  • GRASS-FED & FINISHED

    Most beef labeled "grass-fed" still ends with grain. Ours doesn’t. From birth to harvest, our cattle eat only native grasses—never grain or industrial feed. It’s beef the way nature intended.

  • DRY-AGED FOR MAXIMUM FLAVOR

    Every cut is dry-aged for a minimum of 15 days, naturally concentrating flavor and tenderness. That deep maroon color? It’s a sign of real, properly aged beef.

  • EXPERTLY BUTCHERED & HAND-PACKED

    Our beef consistently earns USDA Prime—the highest grade for marbling and tenderness—inspected and verified by the USDA at our local processor. Every cut is expertly hand-trimmed by skilled butchers right here in Texas.

What makes our beef better?

  • USDA Prime+ Graded Premium Angus Beef
  • Dry-Aged for a minimum of 15 days
  • No added flavors or ingredients
  • Grass-fed & Finished
  • No added mRNA's, hormones, or steroids
  • Raised, Grazed, & Harvested in Lampasas, Texas

When will you get your beef?

Our family ships out orders every Monday/Tuesday. The order cut off date for same week delivery is the Sunday before midnight.

We use UPS for all deliveries. Our beef is shipped using either 1 or 2 day shipping to ensure it stays frozen.

Tracking: You will receive an email with tracking once your box is scanned and gets on the first truck.

Who the heck are we?

We’re the Elkins family—first-generation ranchers who traded the corporate grind for Texas pastures and a mission to raise better beef. What started as a way to feed our own family clean, trustworthy meat has grown into something bigger: helping others reclaim food freedom, one box at a time. Every order is packed with purpose—by real people who care what you’re feeding your family.

How do we ship your beef?

Every cut is vacuum-sealed, flash-frozen, and packed with dry ice in an insulated box to ensure it arrives fresh. Our packaging is designed for long-term freezer storage and easy organization. Just pop it in the freezer when it arrives and thaw when you're ready to cook.

What do our cattle practices look like?

Our cattle are grass-fed and grass-finished—never fed grain, hormones, antibiotics, or anything synthetic. They roam freely on Texas pasture and are rotated regularly to support soil health and regenerative grazing. We dry-age every cut for at least 15 days to naturally enhance flavor and tenderness. It’s clean, honest beef—raised with intention, start to finish, by our family.

If you want to learn more, check out our FAQ page or email us at info@elkinscattleco.com and you'll hear back from a family member directly.

FAQCONTACT US