Easy Prep Meals
Easy Prep Meals
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When it comes to busy weeknight dinners, you shouldn’t have to choose between quality and convenience. This box gives you a variety of quick-cooking cuts and ready-made favorites so you can enjoy farm-fresh meals without the stress.
What’s Included:
- 1 Skirt Steak (~1.3–2 lbs)
- 2 lbs Ground Beef (1 lb packs)
- 1 Lasagna (frozen, ready to bake)
- 1 Pack Meatballs (~12 oz)
- 2 Packs Breakfast Sausage (~2 lbs total)
- 1 Pack Burger Patties (~1 lb, 4-pack)
- 2 Smoked Sausage (~1 lb)
- + a bottle of our Rancher's Original Seasoning (clean & locally-blended)
Meals You Can Make:
- Skirt steak fajitas or stir-fry
- Spaghetti with meatballs
- Burgers on the grill
- Hearty lasagna night
- Sausage and eggs for breakfast
- Chili or tacos with ground beef
- Smoked sausage skillet or sheet-pan dinner
Farm-raised, USDA Prime, grass-fed and finished, and dry-aged for unbeatable flavor — shipped straight from our family farm to your table.










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GRASS-FED & FINISHED
Most beef labeled "grass-fed" still ends with grain. Ours doesn’t. From birth to harvest, our cattle eat only native grasses—never grain or industrial feed. It’s beef the way nature intended.
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DRY-AGED FOR MAXIMUM FLAVOR
Every cut is dry-aged for a minimum of 15 days, naturally concentrating flavor and tenderness. That deep maroon color? It’s a sign of real, properly aged beef.
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EXPERTLY BUTCHERED & HAND-PACKED
Our beef consistently earns USDA Prime—the highest grade for marbling and tenderness—inspected and verified by the USDA at our local processor. Every cut is expertly hand-trimmed by skilled butchers right here in Texas.
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What makes our beef better?
- USDA Prime+ Graded Premium Angus Beef
- Dry-Aged for a minimum of 15 days
- No added flavors or ingredients
- Grass-fed & Finished
- No added mRNA's, hormones, or steroids
- Raised, Grazed, & Harvested in Lampasas, Texas
When will you get your beef?
Our family ships out orders every Monday/Tuesday. The order cut off date for same week delivery is the Sunday before midnight.
We use UPS for all deliveries. Our beef is shipped using either 1 or 2 day shipping to ensure it stays frozen.
Tracking: You will receive an email with tracking once your box is scanned and gets on the first truck.
Who the heck are we?
We’re the Elkins family—first-generation ranchers who traded the corporate grind for Texas pastures and a mission to raise better beef. What started as a way to feed our own family clean, trustworthy meat has grown into something bigger: helping others reclaim food freedom, one box at a time. Every order is packed with purpose—by real people who care what you’re feeding your family.
How do we ship your beef?
Every cut is vacuum-sealed, flash-frozen, and packed with dry ice in an insulated box to ensure it arrives fresh. Our packaging is designed for long-term freezer storage and easy organization. Just pop it in the freezer when it arrives and thaw when you're ready to cook.
What do our cattle practices look like?
Our cattle are grass-fed and grass-finished—never fed grain, hormones, antibiotics, or anything synthetic. They roam freely on Texas pasture and are rotated regularly to support soil health and regenerative grazing. We dry-age every cut for at least 15 days to naturally enhance flavor and tenderness. It’s clean, honest beef—raised with intention, start to finish, by our family.

Need a Hand in the Kitchen?
Whether you’re new to a certain cut or just need inspiration to elevate your meals, our FREE recipe page is packed with ideas from our family kitchen.
If you want to learn more, check out our FAQ page or email us at info@elkinscattleco.com and you'll hear back from a family member directly.

BRINGING AMERICA BACK TO THE DINNER TABLE ONE CUT AT A TIME.