Grass-Fed Quarter Cow - Radius
Grass-Fed Quarter Cow - Radius
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Raised by Local Texas Ranchers | Picked up at Radius Butcher & Grocery
100% Grass-fed & finished, Dry-aged, USDA Prime beef — sourced from a single animal raised right here in Lampasas, Texas.
Quick Facts:
- What You Get: ~100–150 lbs of finished beef professionally butchered, vacuum-sealed, and frozen.
- Personalized Experience: A member from the Elkins family will contact you and update you along the way including when your harvest day is scheduled, estimated pick up date, etc.
- Timing: Ready about 3–4 weeks post harvest day or sooner if we have the supply already in stock
- Cuts Included: Quarter cow shares follow our standard cut sheet (see below)
- Payment: Pay in full today - we’ll schedule you for the soonest available harvest right away
- Value: A quarter cow offers around $2,500+ in value if purchased as individual cuts
- All-Inclusive Price: $1,700 total for beef, processing, dry-aging, & packaging — no hidden fees.
Radius Market Pick Up
When your beef is ready, we’ll deliver it to Radius Butcher & Grocery for easy pickup. We kindly ask that orders are picked up within 48 hours of delivery.
You can expect:
• 3–4 large butcher boxes
• Frozen, vacuum-sealed cuts
• Easy transport (good for up to ~2 hours in boxes)
We’ll notify you as soon as it’s ready so you can plan your pickup. Please pick up
Shipping is not available for beef shares.
About Our Beef
About Our Beef
- USDA Prime Graded Premium Angus Beef
- Dry-Aged for a minimum of 15 days
- No added flavors or ingredients
- Grass-fed & Finished
- No added mRNA's, hormones, or steroids
- Raised, Grazed, & Harvested in Lampasas, Texas

APPROX. SHARE COW YIELD
GROUND BEEF | 50-75 (vacuum-sealed 1 lb pkgs)
BONELESS RIBEYE | 5-6 steaks (1 1/4" thick)
FILET MIGNON | 3-5 filets (2" thick)
NEW YORK STRIP | 5-6 steaks (1 1/4" thick)
TOP SIRLOIN STEAKS | 2-3 steaks (1 1/4" thick)
RIBEYE CAP STEAK | 1 steak
DENVER STEAKS | 2-3 pkg of 2 steaks (1" thick)
CHUCK EYE STEAKS | 1-2 steaks (1" thick)
SKIRT STEAK | 1 package
FLAT IRON | 2 steaks
SHORT RIBS | 2-3 (each 3-4 rib, cross-cut)
Quarter shares are processed according to our standard cut sheet and do not offer customization.
Please note: Every animal is unique, and yields will naturally vary. The example provided is intended only as a general guideline — actual quantities and sizes may differ.
ELKINS CATTLE CO X RADIUS GROCERY
We’ve partnered with Radius Butchery & Grocery to make buying bulk beef in Austin simple, straightforward, and accessible.
No confusion. No overwhelm.
Choose your quarter, half, or whole cow online, and from there, our family and the team at Radius handle the rest—working together to deliver exceptional, grass-fed beef you can trust.
From pasture to processing to pickup, every step is intentional. All that’s left for you to do is pick up your order locally and fill your freezer with the best beef for your home and your table.
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GRASS-FED & FINISHED
We prioritize patience and value integrity every step of the way. Our cattle are never rushed, never grain-fed, never pumped of hormones or vaccines. Just pure, natural flavor that melts in your mouth.
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DRY-AGED FOR MAXIMUM FLAVOR
Weeks of patient dry-aging create that deep maroon color, tender texture, and rich, buttery depth you simply can’t fake.
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TOP NOTCH GENETICS - USDA PRIME
The pinnacle of American beef — gorgeous marbling, vibrant color, and melt-in-your-mouth tenderness from young, healthy steers.